Don't know if you guys remembered but last year in one of my articles, I wrote about the Japanese culinary gourmet Ikezukuri whereby a fish is sliced up alive and served literally to your plate?

It's sashimi basically except the actual fish is still alive and watching you eat it! Dunno where you can find it in Singapore though. I am pretty interested in trying it but until now I haven't seen a place selling it, i think you'll be able to find it in expensive Jap restaurants.

I found a video recently.

Ikezukuri Squid Version

Check it out!